Title: Team Leader Area Production
Location: American Falls, ID
About Lamb Weston
We love making fries almost as much as you like eating them! Since the 1950's, Lamb Weston has inspired customers with food they love, trust, and share with families and friends. As a leading global manufacturer of quality frozen potato products with over 10,000+ team members around the world, it's our business to see the possibilities in potatoes and people.
We are looking for team members with an appetite for a challenge! People who are hungry to join a winning team and help us make a difference in the world. When you join Lamb Weston, you join a community with a strong support network and training programs designed to nurture, inspire, and help you grow.
We are driven by a relentless pursuit of results and by people who think creatively and embrace our values of: Integrity, Teamwork, Inclusion, Drive for Results, and Empowerment. Exactly what you'd expect from the most inventive potato company in the world!
Join Lamb Weston! We bring the world together with our fries.
Job Description Summary
Supervises production operations within a single production or service department on multiple shifts or multiple production or service departments on a single shift according to established priorities and schedules. Directs the first or second level supervisors within production. Accountable for providing effective direction and coordination of all production activities of the assigned operations. Takes appropriate action to maximize production yields, plans for future capacity and maintains flexibility in the production operations needed due to the variance of raw materials received. Responsible for managing and owning various functions of the business and creating an engaged and team-oriented work force to improve business results. 3 years related experience.
Job Description
This position requires a self-motivated individual who communicates well with people and can motivate others. The Team Leader Area Production is responsible for assuring proper production and packaging of quality products on the assigned shift. This position requires participation and completion of the Lamb-Weston Process Quality Training Program.
Basic & Preferred Qualifications
4-year college degree engineering, food science or related field or equivalent experience.
2 - 4 years of production processing experience.
Ability to work shifts, weekends, or extended schedules as required by operations.
Strong PC skills, to include WINDOWS, WORD, and EXCEL.
Excellent verbal and written communication skills.
Excellent problem solving and organizational skills.
Excellent interpersonal skills.
The work environment characteristics described here are representative of those an employee encounters while performing the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.
While performing the duties of this Job, the employee is frequently exposed to wet and/or humid conditions and moving mechanical parts. The employee is occasionally exposed to high, precarious places; fumes or airborne particles; toxic or caustic chemicals; risk of electrical shock and vibration. The noise level in the work environment is usually loud.
Industry-Competitive Benefits
Coupled with our compensation and bonus incentive programs, our benefits deliver rewards that are market competitive. Some of the most attractive elements of our benefit programs include:
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